Primavera means spring in Italian, and this medley of veggies and cheese certainly lives up to the freshness of the season. Our classic tomato sauce base is covered with sautéed spinach, perfectly grilled zucchini, roasted red peppers, fresh mushrooms and a sprinkling of parmigiano cheese.

This is a traditionally Italian recipe, and a customer favourite, too. Quattro stagioni means four seasons, and each ingredient represents a time of year: artichokes for spring, black olives for summer, mushrooms for fall and ham for winter. It's a pizza for those of you looking for a little seasonality in your slice.

This pizza combines the warm, robust flavours of perfectly grilled zucchini lightly brushed with olive oil, roasted red peppers and a sprinkling of parmigiano cheese. Try it if you're in the mood for something savoury, but light and healthy.

The best of Italy and Greece meet in this deliciously robust recipe. The smoky richness of seared and succulent chicken, roasted red peppers and sundried tomatoes pair perfectly with the cool creaminess of tangy feta.

Despite its name, the Hawaiian pizza wasn't born on the sandy shores of its namesake island, but right here in the Great White North. Still, something about juicy pineapple wedges paired with smoked ham and slices of crispy bacon reminds us of somewhere sweeter and warmer.

We think this is the perfect choice for the big game! Crispy strips of bacon, tender grilled chicken and spicy Italian-style hot peppers layered atop our classic tomato base.

This recipe pays homage to - you guessed it - the founders of Pizza Nova! You could say they know their pizza, so when they ask for a double dose of juicy strips of real bacon paired with two times the sweetness of Spanish onion atop our classic tomato sauce base, baked to well done? That's exactly what they'll get.

If you're in the mood for something a little lighter and healthier, try a pizza that pairs freshly sliced mushrooms with the crisp sweetness of green peppers and the mild delicacy of Spanish onions. We promise you won't even miss the meat.

In this twist on tradition, sharp cheddar accompanies the classic mild flavour of mozzarella. We top it with strips of crispy Canadian bacon and a sprinkling of seasoned Canadian ground beef. If you like cheeseburgers (and who doesn't?), we think you'll like this recipe.

Treat your taste buds to the distinctive flavours of Southern Italy. The combination of our signature spicy sausage, the sweetness of Spanish onion and the bold warmth of roasted red pepper pays homage to the heat of Calabria, the region from which the recipe originates.

This pizza features the classic combination of cheddar and broccoli and ups the ante by adding slides of tender, freshly grilled chicken. Try this pizza if you are feeling a little adventurous, but still in the mood for something familiar.

This pizza features the hearty flavours of our famous pepperoni and bacon paired with the freshness of mushrooms, green peppers, sliced tomatoes and Spanish onions. For when just a few toppings won't do.

Some like it HOT & SPICY! Enter the Diavola. This pizza features our classic tomato sauce topped with hot Soppressata and Italian hot peppers. Perfect for those of you looking to heat things up!

What's all the Buzz About? Meet the Honey Stinger; for those that enjoy sweet with a little bit of heat! Made with hot soppressata, a southern Italian dry-cured salami rich in spice and bursting with flavour, sun dried black olives and drizzled with Mike's Hot Honey; the perfect fusion of wildflower honey and chili peppers, this pizza is sure to deliver bold flavour. Getting stung has never been so sweet!

The name says it all. Meat aficionados will love the rich intensity of zesty pepperoni, real bacon strips, seasoned ground beef and our signature spicy sausage piled atop a classic mozzarella base.

This pizza honours our neighbours to the North with its traditionally Greek flavour profile. Bold sundried black olives, Spanish onions, tangy feta and sundried tomatoes top our classic tomato sauce. Try this pizza if you like a little 'opa!' with your mangia.

This pizza is not for the faint of taste bud. It has a bold, distinctive flavour, thanks to the salty goodness of tiny anchovies, the robust richness of our black olives and freshly sliced mushrooms.

Pizza Pollo is our go-to recipe when we're in the mood for something healthy and light. Tender grilled chicken, creamy feta, roasted red peppers and flavourful sautéed spinach are generously piled on top of our famous tomato sauce. It tastes great, and its good for you, too.

Italy and the True North unite in one of our most popular pizzas. Hearty, Ontario-grown Portobello mushrooms pair perfectly with the rich nuttiness of Italian Asiago cheese. The flavourful heat of our hot soppressata adds a bold kick of spice.

A little hot always needs a little cool. That was our philosophy when we created the Basilicata, a pizza that balances the robust kick of our spicy sausage and Italian-style hot peppers with the healthy cool of sautéed spinach. Our herbed olive oil base provides the perfect platform for these complementary flavours to live in harmony.

We're proud to honour Italian traditions, but we also like to put our own personal spin on them. That's why we've turned what's typically an Italian starter dish into a full-fledged pizza. Here, perfectly ripened Roma tomatoes are diced and mixed with fresh herbs, red onion and roasted garlic, then generously piled on top of an herbed olive oil and mozzarella base. Try our bruschetta as a starter, main course, or both!

This pizza is fresh and intensely flavourful. We load our herbed olive oil base with mozzarella, sautéed spinach and sundried tomatoes, then finish it off with the cool tang of feta cheese. You can almost hear the waves of the Pacific rolling into shore.

We love our classic tomato sauce, but sometimes, it's best to let the toppings do the talking. Here, herbed olive oil sets the perfect stage for our tender seared chicken, roasted red peppers and parmigiano cheese.

We Italians are a generous people, so we've decided to let our northern neighbours in on something that's pure Italia. This pizza combines our bruschetta recipe with the famously Greek flavours of bold black olives and creamy feta, all sprinkled on top of an herbed olive oil base.

Our inspiration for this recipe comes from Nonna's garden, where veggies bloom fresh and delicious and ready to eat. Meaty Portobello mushrooms, roasted red peppers and tender sautéed spinach sit on top of an herbed olive oil and mozzarella base, and we sprinkle crumbly parmigiano as a finishing touch. It's our way of bringing her garden to you.

Our Nonna inspires everything we do, so we know she isn't kidding around when she picks a favourite. This recipe starts with an herbed olive oil and mozzarella base topped with tender chunks of plum tomato. Then, we add a sprinkling of basil and parmigiano cheese and bake it until well-done. Trust Nonna when she says it's as delicious as it is simple.

Florence is famous for its beautiful basilica, amazing shopping, famous art - and for a signature chicken dish. We've taken that dish and, as we love to do, transformed it into a pizza. It starts with our pesto sauce layered with sautéed spinach, tender grilled chicken and tangy feta cheese. Then, as a finishing touch, we add bits of aromatic roasted garlic.

You can add this pizza to the list of notable exports from Tuscany, a region in central Italy known for its beautiful landscapes and artistic legacies. First, we trade in our classic tomato for our fragrant pesto sauce, then added tender grilled chicken, roasted red peppers and earthy artichokes. For a touch of richness, we add bits of creamy goat cheese. It's as close as you'll get to the rolling hills of Tuscany without leaving your kitchen.

Looking for an escape? Look no further! Our Aloha Plant will carry your tastebuds to a mouth-watering tropical destination. The sweetness of pineapple and the fresh spices of our Field Roast plant-based pepperoni, on our classic tomato base with mozzarella cheese...delicious. Your taste buds will thank you for the trip. Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!

The "Campo" Plant will wisk you away to the lush fertile countryside! The journey starts with our classic tomato sauce and mozzarella cheese, layered with sautéed spinach, portobello mushrooms and of course, our show-stopper, plant-based pepperoni. This pizza will for sure satisfy all of your veggie needs! Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!

Gusto means TASTE & FLAVOUR, and this pizza most certainly owns up to its name. Made with our classic tomato sauce, perfectly grilled zucchini, tangy red onions, fresh mushrooms, mozzarella cheese and our new delicious plant-based pepperoni! It's mmmmmm so much so, we invite you to taste the plant-based difference! Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!

Piccante means HOT in Italian! The heat of our hot peppers and saltiness of the sundried black olives, on our classic tomato base with mozzarella cheese plays tribute to our bold plant-based pepperoni taste! The perfect addition to our plant-based family for those that are looking to spice or heat things up! Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!

We couldn't ask for a better plant-based pizza...Introducing our PLANTERONI! A new variation of our classic pepperoni pizza made with Field Roast plant-based pepperoni. The perfect, authentic taste of our classic tomato base and mozzarella cheese, topped with an authentic bold plant-based pepperoni taste that will certainly be a hit with the family! If you're looking for a tasty meat alternative? You've come to the right place. Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!

The meaning of life, is exactly what our Vita Plant is all about! Or Food is Life and Life is our delicious Vita Plant. Sautéed spinach and red onions on our classic tomato base with mozzarella, give a new meaning to our plant-based pepperoni. Enjoy life with healthy quality ingredients that don't compromise on taste! Click on Modify Pizza to make it VEGAN with our Dairy Free Cheese!