CALORIE GUIDE
|
CREATE YOUR OWN |
SMALL PIZZA: 6 SLICES |
|
cals/serving (1 Slice) |
cals/serving (1 Slice) |
|
DOUGH |
REGULAR |
100 |
WHOLE WHEAT |
100 |
|
|
REGULAR - THIN |
80 |
WHOLE WHEAT - THIN |
80 |
||
|
REGULAR - THICK |
150 |
WHOLE WHEAT - THICK |
150 |
||
|
GLUTEN-FREE |
-- |
||||
|
SAUCE |
TOMATO |
10 |
PESTO |
20 |
|
|
EASY SAUCE - TOMATO |
10 |
EASY SAUCE - PESTO |
10 |
||
|
EXTRA SAUCE - TOMATO |
10 |
EXTRA SAUCE - PESTO |
30 |
||
|
WHITE/HERBED OLIVE OIL |
40 |
BBQ |
30 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
20 |
EASY SAUCE - BBQ |
20 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
60 |
EXTRA SAUCE - BBQ |
50 |
|
CHEESE |
MOZZARELLA BLEND |
50 |
EASY CHEESE - MOZZARELLA BLEND |
20 |
|
TOPPINGS for a 1-topping pizza serving |
MEATS |
||||
|
ANCHOVIES |
10 |
PEPPERONI |
20 |
||
|
BACON |
20 |
SEASONED GROUND BEEF |
20 |
||
|
GRILLED CHICKEN |
10 |
SMOKED HAM |
10 |
||
|
HOT SOPPRESSATA |
20 |
SPICY SAUSAGE |
20 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
10 |
PLANT-BASED PEPPERONII |
20 |
||
|
BLACK OLIVES |
10 |
PORTOBELLO MUSHROOMS |
0 |
||
|
BROCCOLI |
10 |
RED ONIONS |
0 |
||
|
BRUSCHETTA |
20 |
ROASTED GARLIC |
10 |
||
|
GREEN OLIVES |
10 |
ROASTED RED PEPPERS |
0 |
||
|
GREEN PEPPERS |
0 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
0 |
SLICED TOMATOES |
0 |
||
|
HOT HONEY |
0 |
SPANISH ONIONS |
0 |
||
|
HOT PEPPERS |
10 |
SUNDRIED OLIVES |
20 |
||
|
MUSHROOMS |
0 |
SUNDRIED TOMATOES |
10 |
||
|
PINEAPPLE |
10 |
||||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
20 |
EXTRA DAIRY-FREE MOZZARELLA |
20 |
||
|
CHEDDAR CHEESE |
30 |
EXTRA CHEESE |
30 |
||
|
DAIRY-FREE MOZZARELLA |
30 |
FETA CHEESE |
20 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
30 |
GOAT CHEESE |
20 |
||
|
DOUBLE CHEESE |
50 |
PARMIGIANO CHEESE |
20 |
||
|
CREATE YOUR OWN |
MEDIUM PIZZA: 8 SLICES |
|
cals/serving (1 Slice) |
cals/serving (1 Slice) |
|
DOUGH |
REGULAR |
110 |
WHOLE WHEAT |
110 |
|
|
REGULAR - THIN |
70 |
WHOLE WHEAT - THIN |
70 |
||
|
REGULAR - THICK |
180 |
WHOLE WHEAT - THICK |
180 |
||
|
CHARCOAL |
110 |
GLUTEN-FREE |
120 |
||
|
CHARCOAL - THIN |
70 |
||||
|
SAUCE |
TOMATO |
10 |
PESTO |
30 |
|
|
EASY SAUCE - TOMATO |
0 |
EASY SAUCE - PESTO |
20 |
||
|
EXTRA SAUCE - TOMATO |
10 |
EXTRA SAUCE - PESTO |
50 |
||
|
WHITE/HERBED OLIVE OIL |
50 |
BBQ |
40 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
20 |
EASY SAUCE - BBQ |
20 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
70 |
EXTRA SAUCE - BBQ |
60 |
|
CHEESE |
MOZZARELLA BLEND |
60 |
EASY CHEESE - MOZZARELLA BLEND |
30 |
|
TOPPINGS for a 1-topping pizza serving |
MEATS |
||||
|
ANCHOVIES |
10 |
PEPPERONI |
20 |
||
|
BACON |
30 |
SEASONED GROUND BEEF |
20 |
||
|
GRILLED CHICKEN |
10 |
SMOKED HAM |
10 |
||
|
HOT SOPPRESSATA |
20 |
SPICY SAUSAGE |
20 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
10 |
PLANT-BASED PEPPERONII |
20 |
||
|
BLACK OLIVES |
10 |
PORTOBELLO MUSHROOMS |
0 |
||
|
BROCCOLI |
10 |
RED ONIONS |
0 |
||
|
BRUSCHETTA |
30 |
ROASTED GARLIC |
10 |
||
|
GREEN OLIVES |
10 |
ROASTED RED PEPPERS |
0 |
||
|
GREEN PEPPERS |
0 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
0 |
SLICED TOMATOES |
0 |
||
|
HOT HONEY |
10 |
SPANISH ONIONS |
0 |
||
|
HOT PEPPERS |
10 |
SUNDRIED OLIVES |
20 |
||
|
MUSHROOMS |
0 |
SUNDRIED TOMATOES |
10 |
||
|
PINEAPPLE |
10 |
||||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
30 |
EXTRA DAIRY-FREE MOZZARELLA |
20 |
||
|
CHEDDAR CHEESE |
40 |
EXTRA CHEESE |
30 |
||
|
DAIRY-FREE MOZZARELLA |
40 |
FETA CHEESE |
20 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
40 |
GOAT CHEESE |
20 |
||
|
DOUBLE CHEESE |
60 |
PARMIGIANO CHEESE |
20 |
||
|
CREATE YOUR OWN |
LARGE PIZZA: 10 SLICES |
|
cals/serving (1 Slice) |
cals/serving (1 Slice) |
|
DOUGH |
REGULAR |
140 |
WHOLE WHEAT |
150 |
|
|
REGULAR - THIN |
90 |
WHOLE WHEAT - THIN |
90 |
||
|
REGULAR - THICK |
220 |
WHOLE WHEAT - THICK |
220 |
||
|
GLUTEN-FREE |
-- |
||||
|
SAUCE |
TOMATO |
10 |
PESTO |
40 |
|
|
EASY SAUCE - TOMATO |
10 |
EASY SAUCE - PESTO |
20 |
||
|
EXTRA SAUCE - TOMATO |
20 |
EXTRA SAUCE - PESTO |
50 |
||
|
WHITE/HERBED OLIVE OIL |
50 |
BBQ |
40 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
20 |
EASY SAUCE - BBQ |
20 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
70 |
EXTRA SAUCE - BBQ |
60 |
|
CHEESE |
MOZZARELLA BLEND |
60 |
EASY CHEESE - MOZZARELLA BLEND |
30 |
|
TOPPINGS for a 1-topping pizza serving |
MEATS |
||||
|
ANCHOVIES |
10 |
PEPPERONI |
20 |
||
|
BACON |
30 |
SEASONED GROUND BEEF |
20 |
||
|
GRILLED CHICKEN |
10 |
SMOKED HAM |
10 |
||
|
HOT SOPPRESSATA |
20 |
SPICY SAUSAGE |
20 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
10 |
PLANT-BASED PEPPERONII |
20 |
||
|
BLACK OLIVES |
10 |
PORTOBELLO MUSHROOMS |
0 |
||
|
BROCCOLI |
10 |
RED ONIONS |
0 |
||
|
BRUSCHETTA |
30 |
ROASTED GARLIC |
10 |
||
|
GREEN OLIVES |
10 |
ROASTED RED PEPPERS |
0 |
||
|
GREEN PEPPERS |
0 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
10 |
SLICED TOMATOES |
0 |
||
|
HOT HONEY |
10 |
SPANISH ONIONS |
0 |
||
|
HOT PEPPERS |
10 |
SUNDRIED OLIVES |
20 |
||
|
MUSHROOMS |
0 |
SUNDRIED TOMATOES |
10 |
||
|
PINEAPPLE |
10 |
||||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
30 |
EXTRA DAIRY-FREE MOZZARELLA |
20 |
||
|
CHEDDAR CHEESE |
40 |
EXTRA CHEESE |
30 |
||
|
DAIRY-FREE MOZZARELLA |
50 |
FETA CHEESE |
20 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
50 |
GOAT CHEESE |
20 |
||
|
DOUBLE CHEESE |
60 |
PARMIGIANO CHEESE |
20 |
||
|
CREATE YOUR OWN |
JUMBO PIZZA: 12 SLICES |
|
cals/serving (1 Slice) |
cals/serving (1 Slice) |
|
DOUGH |
REGULAR |
180 |
WHOLE WHEAT |
180 |
|
|
REGULAR - THIN |
120 |
WHOLE WHEAT - THIN |
120 |
||
|
REGULAR - THICK |
240 |
WHOLE WHEAT - THICK |
240 |
||
|
CHARCOAL |
180 |
GLUTEN-FREE |
-- |
||
|
CHARCOAL - THIN |
120 |
||||
|
SAUCE |
TOMATO |
20 |
PESTO |
50 |
|
|
EASY SAUCE - TOMATO |
10 |
EASY SAUCE - PESTO |
30 |
||
|
EXTRA SAUCE - TOMATO |
30 |
EXTRA SAUCE - PESTO |
70 |
||
|
WHITE/HERBED OLIVE OIL |
60 |
BBQ |
40 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
30 |
EASY SAUCE - BBQ |
20 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
90 |
EXTRA SAUCE - BBQ |
60 |
|
CHEESE |
MOZZARELLA BLEND |
90 |
EASY CHEESE - MOZZARELLA BLEND |
40 |
|
TOPPINGS for a 1-topping pizza serving |
MEATS |
||||
|
ANCHOVIES |
10 |
PEPPERONI |
30 |
||
|
BACON |
40 |
SEASONED GROUND BEEF |
20 |
||
|
GRILLED CHICKEN |
20 |
SMOKED HAM |
10 |
||
|
HOT SOPPRESSATA |
20 |
SPICY SAUSAGE |
30 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
10 |
PLANT-BASED PEPPERONII |
30 |
||
|
BLACK OLIVES |
10 |
PORTOBELLO MUSHROOMS |
0 |
||
|
BROCCOLI |
10 |
RED ONIONS |
10 |
||
|
BRUSCHETTA |
40 |
ROASTED GARLIC |
10 |
||
|
GREEN OLIVES |
10 |
ROASTED RED PEPPERS |
0 |
||
|
GREEN PEPPERS |
0 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
10 |
SLICED TOMATOES |
0 |
||
|
HOT HONEY |
20 |
SPANISH ONIONS |
10 |
||
|
HOT PEPPERS |
10 |
SUNDRIED OLIVES |
20 |
||
|
MUSHROOMS |
0 |
SUNDRIED TOMATOES |
10 |
||
|
PINEAPPLE |
10 |
||||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
30 |
EXTRA DAIRY-FREE MOZZARELLA |
30 |
||
|
CHEDDAR CHEESE |
50 |
EXTRA CHEESE |
40 |
||
|
DAIRY-FREE MOZZARELLA |
70 |
FETA CHEESE |
20 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
70 |
GOAT CHEESE |
20 |
||
|
DOUBLE CHEESE |
80 |
PARMIGIANO CHEESE |
20 |
||
|
CREATE YOUR OWN |
PARTY PIZZA: 24 SLICES |
|
cals/serving (1 Slice) |
cals/serving (1 Slice) |
|
DOUGH |
REGULAR |
120 |
WHOLE WHEAT |
120 |
|
|
REGULAR - THIN |
90 |
WHOLE WHEAT - THIN |
90 |
||
|
REGULAR - THICK |
160 |
WHOLE WHEAT - THICK |
160 |
||
|
CHARCOAL - THIN |
90 |
GLUTEN-FREE |
-- |
|
SAUCE |
TOMATO |
10 |
PESTO |
30 |
|
|
EASY SAUCE - TOMATO |
10 |
EASY SAUCE - PESTO |
20 |
||
|
EXTRA SAUCE - TOMATO |
20 |
EXTRA SAUCE - PESTO |
50 |
||
|
WHITE/HERBED OLIVE OIL |
40 |
BBQ |
30 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
20 |
EASY SAUCE - BBQ |
10 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
20 |
EXTRA SAUCE - BBQ |
40 |
|
CHEESE |
MOZZARELLA BLEND |
50 |
EASY CHEESE - MOZZARELLA BLEND |
20 |
|
TOPPINGS for a 1-topping pizza serving |
MEATS |
||||
|
ANCHOVIES |
0 |
PEPPERONI |
20 |
||
|
BACON |
20 |
SEASONED GROUND BEEF |
10 |
||
|
GRILLED CHICKEN |
10 |
SMOKED HAM |
10 |
||
|
HOT SOPPRESSATA |
20 |
SPICY SAUSAGE |
20 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
0 |
PLANT-BASED PEPPERONII |
20 |
||
|
BLACK OLIVES |
10 |
PORTOBELLO MUSHROOMS |
0 |
||
|
BROCCOLI |
10 |
RED ONIONS |
0 |
||
|
BRUSCHETTA |
20 |
ROASTED GARLIC |
10 |
||
|
GREEN OLIVES |
10 |
ROASTED RED PEPPERS |
0 |
||
|
GREEN PEPPERS |
0 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
0 |
SLICED TOMATOES |
0 |
||
|
HOT HONEY |
10 |
SPANISH ONIONS |
0 |
||
|
HOT PEPPERS |
0 |
SUNDRIED OLIVES |
20 |
||
|
MUSHROOMS |
0 |
SUNDRIED TOMATOES |
10 |
||
|
PINEAPPLE |
10 |
||||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
20 |
EXTRA DAIRY-FREE MOZZARELLA |
20 |
||
|
CHEDDAR CHEESE |
30 |
EXTRA CHEESE |
20 |
||
|
DAIRY-FREE MOZZARELLA |
40 |
FETA CHEESE |
10 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
40 |
GOAT CHEESE |
10 |
||
|
DOUBLE CHEESE |
50 |
PARMIGIANO CHEESE |
10 |
||
|
CREATE YOUR OWN |
PANZEROTTI: 1 SERVING |
|
cals / serving |
cals / serving |
|
DOUGH |
REGULAR |
470 |
WHOLE WHEAT |
470 |
|
|
REGULAR - THIN |
-- |
WHOLE WHEAT - THIN |
-- |
||
|
REGULAR - THICK |
-- |
WHOLE WHEAT - THICK |
-- |
||
|
GLUTEN-FREE |
-- |
||||
|
SAUCE |
TOMATO |
40 |
PESTO |
120 |
|
|
EASY SAUCE - TOMATO |
20 |
EASY SAUCE - PESTO |
60 |
||
|
EXTRA SAUCE - TOMATO |
80 |
EXTRA SAUCE - PESTO |
180 |
||
|
WHITE/HERBED OLIVE OIL |
240 |
BBQ |
80 |
||
|
EASY SAUCE - WHITE/HERBED OLIVE OIL |
120 |
EASY SAUCE - BBQ |
50 |
||
|
EXTRA SAUCE - WHITE/HERBED OLIVE OIL |
240 |
EXTRA SAUCE - BBQ |
100 |
|
CHEESE |
MOZZARELLA BLEND |
240 |
EASY CHEESE - MOZZARELLA BLEND |
150 |
|
TOPPINGS for a 1-topping panzerotti serving |
MEATS |
||||
|
ANCHOVIES |
10 |
PEPPERONI |
40 |
||
|
BACON |
90 |
SEASONED GROUND BEEF |
60 |
||
|
GRILLED CHICKEN |
40 |
SMOKED HAM |
30 |
||
|
HOT SOPPRESSATA |
40 |
SPICY SAUSAGE |
80 |
||
|
VEGETABLES |
|||||
|
ARTICHOKES |
10 |
PLANT-BASED PEPPERONI |
40 |
||
|
BLACK OLIVES |
80 |
PORTOBELLO MUSHROOMS |
10 |
||
|
BROCCOLI |
10 |
RED ONIONS |
10 |
||
|
BRUSCHETTA |
100 |
ROASTED GARLIC |
30 |
||
|
GREEN OLIVES |
50 |
ROASTED RED PEPPERS |
10 |
||
|
GREEN PEPPERS |
10 |
SAUTÉED SPINACH |
20 |
||
|
GRILLED ZUCCHINI |
10 |
SLICED TOMATOES |
10 |
||
|
HOT PEPPERS |
30 |
SPANISH ONIONS |
10 |
||
|
MUSHROOMS |
10 |
SUNDRIED OLIVES |
140 |
||
|
PINEAPPLE |
30 |
SUNDRIED TOMATOES |
100 |
||
|
CHEESE |
|||||
|
ASIAGO CHEESE |
120 |
EXTRA DAIRY-FREE MOZZARELLA |
100 |
||
|
CHEDDAR CHEESE |
110 |
EXTRA CHEESE |
120 |
||
|
DAIRY-FREE MOZZARELLA |
210 |
FETA CHEESE |
80 |
||
|
DOUBLE DAIRY-FREE MOZZARELLA |
420 |
GOAT CHEESE |
80 |
||
|
DOUBLE CHEESE |
480 |
PARMIGIANO CHEESE |
80 |
||
|
SIGNATURE PIZZAS |
CALS / SERVING = 1 SLICE |
|
SIGNATURE PIZZAS |
Small |
Med |
Large |
Jumbo |
Party |
Gluten-Free |
||
|
# of slices |
6 |
8 |
10 |
12 |
24 |
*Med. Only |
||
|
BANQUET CHEDDAR |
220 |
260 |
300 |
390 |
240 |
270 |
||
|
BASILICATA |
220 |
260 |
300 |
380 |
240 |
270 |
||
|
BRUSCHETTA PIZZA |
210 |
250 |
280 |
370 |
230 |
260 |
||
|
CALABRESE |
180 |
210 |
250 |
320 |
200 |
220 |
||
|
CALIFORNIA |
230 |
260 |
300 |
380 |
240 |
270 |
||
|
CHEDDAR SUPREME |
200 |
240 |
280 |
360 |
220 |
250 |
||
|
CHICKEN ALLA BIANCA |
220 |
250 |
290 |
370 |
230 |
260 |
||
|
CHICKEN FLORENTINE |
220 |
260 |
300 |
390 |
240 |
270 |
||
|
DELUXE |
200 |
240 |
280 |
360 |
220 |
250 |
||
|
DIAVOLA |
180 |
200 |
240 |
310 |
200 |
220 |
||
|
GREEK BRUSCHETTA |
230 |
270 |
300 |
400 |
250 |
280 |
||
|
HONEY STINGER |
200 |
230 |
270 |
340 |
220 |
240 |
||
|
IL GIARDINO |
220 |
260 |
300 |
380 |
240 |
270 |
||
|
MEAT SUPREME |
230 |
260 |
310 |
390 |
240 |
270 |
||
|
MEDITERRANEAN |
190 |
220 |
260 |
330 |
210 |
230 |
||
|
NAPOLETANA |
170 |
200 |
230 |
300 |
190 |
210 |
||
|
PIZZA POLLO |
200 |
230 |
270 |
350 |
220 |
240 |
||
|
PORTOBELLISSIMO |
200 |
230 |
270 |
350 |
220 |
240 |
||
|
PRIMAVERA |
200 |
230 |
270 |
340 |
210 |
240 |
||
|
QUATTRO STAGIONI |
180 |
200 |
240 |
310 |
200 |
210 |
||
|
ROASTED PARMA |
180 |
210 |
250 |
320 |
200 |
220 |
||
|
SUPER GOURMET |
200 |
220 |
260 |
330 |
210 |
230 |
||
|
SUPER HAWAIIAN |
190 |
220 |
260 |
340 |
210 |
230 |
||
|
THE ALL STAR |
200 |
230 |
260 |
340 |
210 |
240 |
||
|
THE FOUNDERS |
210 |
240 |
280 |
360 |
220 |
250 |
||
|
TUSCAN PESTO |
200 |
240 |
280 |
360 |
220 |
250 |
||
|
VEGGIE |
160 |
190 |
230 |
300 |
190 |
200 |
*NOTE: Gluten-Free available in Medium size ONLY |
|
SIGNATURE |
CALS / SERVING = 1 SLICE |
|
SIGNATURE PLANT BASED PIZZAS |
Small |
Med |
Large |
Jumbo |
Party |
Gluten-Free |
||
|
# of slices |
6 |
8 |
10 |
12 |
24 |
*Med. Only |
||
|
ALOHA PLANT |
180 |
210 |
250 |
320 |
200 |
220 |
||
|
ALOHA PLANT WITH DAIYA |
160 |
190 |
230 |
300 |
190 |
200 |
||
|
CAMPO PLANT |
190 |
220 |
260 |
330 |
210 |
230 |
||
|
CAMPO PLANT WITH DAIYA |
170 |
200 |
240 |
310 |
200 |
210 |
||
|
GUSTO PLANT |
180 |
210 |
250 |
320 |
200 |
220 |
||
|
GUSTO PLANT WITH DAIYA |
170 |
190 |
230 |
300 |
190 |
200 |
||
|
PICCANTE PLANT |
200 |
230 |
260 |
340 |
210 |
240 |
||
|
PICCANTE PLANT WITH DAIYA |
180 |
210 |
250 |
320 |
200 |
220 |
||
|
PLANTERONI |
170 |
200 |
240 |
310 |
200 |
210 |
||
|
PLANTERONI WITH DAIYA |
160 |
180 |
220 |
290 |
190 |
190 |
||
|
VITA PLANT |
190 |
220 |
260 |
340 |
210 |
230 |
||
|
VITA PLANT WITH DAIYA |
170 |
200 |
240 |
320 |
200 |
210 |
*NOTE: Gluten-Free available in Medium size ONLY |
|
cals / serving |
cals / serving |
|
IN-STORE SLICES |
ALOHA PLANT |
640 |
PICCANTE PLANT |
680 |
|
|
ALOHA PLANT WITH DAIYA |
600 |
PICCANTE PLANT WITH DAIYA |
640 |
||
|
CAMPO PLANT |
660 |
PLANTERONI |
620 |
||
|
CAMPO PLANT WITH DAIYA |
620 |
PLANTERONI WITH DAIYA |
580 |
||
|
GUSTO PLANT |
640 |
VITA PLANT |
680 |
||
|
GUSTO PLANT WITH DAIYA |
600 |
VITA PLANT WITH DAIYA |
640 |
|
IN-STORE SLICES |
CALS / SERVING = 1 SLICE |
|
cals / serving |
cals / serving |
|
IN-STORE SLICES |
BANQUET CHEDDAR |
780 |
MEDITERRANEAN |
660 |
|
|
BASILICATA |
760 |
NAPOLETANA |
600 |
||
|
BRUSCHETTA PIZZA |
730 |
NONNA'S FAVOURITE |
710 |
||
|
CALABRESE |
630 |
PEPPERONI |
620 |
||
|
CALIFORNIA |
760 |
PIZZA POLLO |
690 |
||
|
CHEDDAR SUPREME |
720 |
PORTOBELLISSIMO |
690 |
||
|
CHEESE |
570 |
PRIMAVERA |
680 |
||
|
CHICKEN ALLA BIANCA |
740 |
QUATTRO STAGIONI |
620 |
||
|
CHICKEN FLORENTINE |
770 |
ROASTED PARMA |
630 |
||
|
DELUXE |
720 |
SUPER GOURMET |
670 |
||
|
DIAVOLA |
640 |
SUPER HAWAIIAN |
670 |
||
|
GREEK BRUSCHETTA |
790 |
THE ALL STAR |
680 |
||
|
HONEY STINGER |
680 |
THE FOUNDERS |
730 |
||
|
IL GIARDINO |
760 |
TUSCAN PESTO |
720 |
||
|
MEAT SUPREME |
780 |
VEGGIE |
590 |
|
SIDES & ADD-ONS |
SERVING SIZE = CALS/SERVING |
|
Serving Size Cals |
|
DIPS |
BBQ SAUCE |
1 unit |
100 |
|
|
BLUE CHEESE |
1 unit |
190 |
||
|
CREAMY GARLIC PARMESAN |
1 unit |
300 |
||
|
HONEY GARLIC |
1 unit |
220 |
||
|
HOT SAUCE |
1 unit |
90 |
||
|
JALAPEÑO RANCH |
1 unit |
220 |
||
|
MARINARA |
1 unit |
40 |
||
|
MEDIUM SAUCE |
1 unit |
90 |
||
|
MILD SAUCE |
1 unit |
90 |
||
|
PESTO |
1 unit |
240 |
|
GARLIC BREAD |
GARLIC BREAD |
ea. |
480 |
|
|
GARLIC BREAD WITH BRUSCHETTA |
ea. |
700 |
||
|
GALRIC BREAD WITH BRUSCHETTA AND CHEESE |
ea. |
990 |
||
|
GARLIC BREAD WITH CHEESE |
ea. |
770 |
||
|
GARLIC BREAD WITH DAIRY-FREE CHEESE |
ea. |
730 |
|
FOCACCIA BARESE |
||||
|
FOCACCIA BARESE |
1 Slice |
260 |
||
|
LASAGNA |
LASAGNA |
ea. |
860 |
|
|
ADD CHEESE |
ea. |
100 |
||
|
ADD MUSHROOMS |
ea. |
10 |
||
|
EXTRA SAUCE |
ea. |
19 |
|
MEATBALLS |
||||
|
MEATBALLS WITH 1/2 ORDER OF GARLIC BREAD |
1 unit |
630 |
||
|
SALADS |
BALSAMIC MEDITERRANEAN SALAD |
ea. |
390 |
|
|
BALSAMIC MEDITERRANEAN SALAD WITH GRILLED CHICKEN |
ea. |
480 |
||
|
EXTRA BALSAMIC DRESSING |
ea. |
120 |
||
|
CAESAR SALAD |
ea. |
480 |
||
|
CAESAR SALAD WITH GRILLED CHICKEN |
ea. |
570 |
||
|
EXTRA CAESAR DRESSING |
ea. |
260 |
|
serving size cals |
serving size cals |
|
SANDWICHES |
CHICKEN CUTLET SANDWICH |
ea. |
680 |
MEATBALL |
ea. |
610 |
||
|
W/ROASTED RED PEPPERS |
ea. |
690 |
W/ROASTED RED PEPPERS |
ea. |
620 |
|||
|
W/HOT PEPPERS |
ea. |
710 |
W/HOT PEPPERS |
ea. |
640 |
|||
|
CHICKEN CAESAR SANDWICH |
ea. |
580 |
VEAL CUTLET SANDWICH |
ea. |
650 |
|||
|
ADD BACON |
ea. |
90 |
W/ ROASTED RED PEPPERS |
ea. |
680 |
|||
|
W/HOT PEPPERS |
ea. |
680 |
||||||
|
SANDWICH TOPPINGS |
serving size |
cals |
serving size |
cals |
||||
|
ARTICHOKES |
1oz |
10 |
SAUTÉED SPINACH |
1oz |
40 |
|||
|
BLACK OLIVES |
1oz |
50 |
SLICED TOMATOES |
1 slice |
0 |
|||
|
BROCCOLI |
1oz |
10 |
SPANISH ONIONS |
1oz |
10 |
|||
|
BRUSCHETTA |
1oz |
40 |
SUNDRIED OLIVES |
1oz |
140 |
|||
|
GREEN OLIVES |
1oz |
50 |
SUNDRIED TOMATOES |
1oz |
100 |
|||
|
GREEN PEPPERS |
1oz |
10 |
ASIAGO CHEESE |
1oz |
120 |
|||
|
GRILLED ZUCCHINI |
1oz |
10 |
CHEDDAR CHEESE |
1oz |
100 |
|||
|
HOT PEPPERS |
1oz |
30 |
CHEESE |
1oz |
100 |
|||
|
MUSHROOMS |
1oz |
10 |
DAIRY-FREE MOZZARELLA |
1oz |
80 |
|||
|
PINEAPPLE |
1oz |
20 |
DOUBLE CHEESE |
1oz |
100 |
|||
|
PORTOBELLO MUSHROOMS |
1oz |
10 |
EXTRA CHEESE |
1oz |
100 |
|||
|
RED ONIONS |
1oz |
10 |
FETA CHEESE |
1oz |
80 |
|||
|
ROASTED GARLIC |
tbsp |
50 |
GOAT CHEESE |
1oz |
80 |
|||
|
ROASTED RED PEPPERS |
1oz |
10 |
PARMIGANO |
1oz |
90 |
|
Serving Size Cals |
|
SIDE ORDERS |
HOT HONEY CUP |
ea. |
70 |
|
|
PIZZELLE COOKIES |
1/6 pkg |
140 |
||
|
SIDE ORDER OF ANCHOVIES |
ea. |
50 |
||
|
SIDE ORDER OF TOMATO SAUCE |
ea. |
150 |
||
|
SIDE PARMIGANO CHEESE |
ea. |
90 |
|
POTATO WEDGES |
||||
|
POTATO WEDGES |
1 unit |
670 |
||
|
WINGS & POLLINI |
SERVING SIZE = CALS/SERVING |
|
Serving Size Cals |
|
POLLINI PLAIN |
||||
|
POLLINI |
each pollini |
60 |
||
|
POLLINI & SAUCE |
10 POLLINI + SAUCE |
|||
|
BBQ |
each pollini |
80 |
||
|
MILD |
each pollini |
80 |
||
|
MEDIUM |
each pollini |
80 |
||
|
HOT |
each pollini |
80 |
||
|
HONEY GARLIC |
each wing |
100 |
||
|
BBQ HONEY GARLIC |
each wing |
90 |
||
|
HOT HONEY GARLIC |
each wing |
90 |
||
|
ITALIAN GARLIC PARMESAN |
each wing |
90 |
||
|
WINGS PLAIN |
||||
|
WINGS PLAIN |
each wing |
70 |
||
|
WINGS & SAUCE |
10 WINGS + SAUCE |
|||
|
BBQ |
each wing |
90 |
||
|
MILD |
each wing |
80 |
||
|
MEDIUM |
each wing |
80 |
||
|
HOT |
each wing |
80 |
||
|
HONEY GARLIC |
each wing |
100 |
||
|
BBQ HONEY GARLIC |
each wing |
90 |
||
|
HOT HONEY GARLIC |
each wing |
90 |
||
|
ITALIAN GARLIC PARMESAN |
each wing |
90 |
||
|
BEVERAGES & CHIPS |
SERVING SIZE = CALS/SERVING |
|
Serving Size Cals |
|
CANS (355ml) |
COKE |
1 can |
140 |
|
|
COKE ZERO |
1 can |
0 |
||
|
DIET COKE |
1 can |
0 |
||
|
BRIO |
1 can |
160 |
||
|
ROOT BEER |
1 can |
160 |
||
|
ORANGE |
1 can |
150 |
||
|
ORANGINA |
1 can |
130 |
||
|
GINGER ALE |
1 can |
130 |
||
|
SAN PELLEGRINO ARANCIATA ROSSA |
1 can |
130 |
||
|
SAN PELLEGRINO LIMONATA |
1 can |
110 |
||
|
SPRITE |
1 can |
140 |
|
BOTTLES (471ml) |
COKE |
1 bottle |
200 |
|
|
COKE ZERO |
1 bottle |
0 |
||
|
DIET COKE |
1 bottle |
0 |
||
|
GINGER ALE |
1 bottle |
190 |
||
|
DASANI (WATER) |
1 bottle |
0 |
||
|
ICED TEA |
1 bottle |
160 |
||
|
ORANGE JUICE |
1 bottle |
220 |
||
|
APPLE JUICE |
1 bottle |
210 |
||
|
XXX (VITAMINWATER) |
1 bottle |
120 |
||
|
SAN PELLEGRINO |
1 bottle |
0 |
||
|
SMARTWATER |
1 bottle |
0 |
||
|
CHOCOLATE MILK |
1 bottle |
190 |
|
CHIPS |
MS. VICKIES |
1 serving |
120 |
|
|
LAY'S REGULAR |
1 serving |
120 |
||
|
DORITOS |
1 serving |
120 |
||
|
SUN CHIPS |
1 serving |
120 |
|
SPECIALS & ADD-ONS |
SERVING SIZE = CALS/SERVING |
|
Serving Size |
Cals |
|
SPECIALS (Calories vary per special) |
PARTY PEPPERONI (Serves 8) |
1 Slice |
180-240 |
|
|
CHOOSE YOUR OWN COMBO - MEDIUM (Serves 4) |
1/4 of combo |
520-840 |
||
|
CHOOSE YOUR OWN COMBO - LARGE (Serves 6) |
1/6 of combo |
590-920 |
||
|
FAMILY SPECIAL - MEDIUM (Serves 6) |
1/6 of combo |
730-1250 |
||
|
FAMILY SPECIAL - LARGE (Serves 8) |
1/8 of combo |
740-1230 |
||
|
CHICKEN TRIO (Serves 3) |
1/3 of trio |
330-460 |
||
|
PICK-UP SPECIAL - MEDIUM |
1 slice |
190-270 |
||
|
PICK-UP SPECIAL - LARGE |
1 slice |
270-300 |
||
|
LARGE 3-TOPPING PIZZA + 20 WINGS (Serves 6) |
1/6 of special |
590-920 |
||
|
DOUBLE DEAL (Serves 2) |
1/2 of special |
900-1450 |
||
|
SANDWICH COMBO |
ea. |
700-1100 |
|
ADD-ONS (Calories vary per special) |
2 CANS OF POP + 2 DIPS |
1/2 of add-on |
40-460 |
|
|
2 BOTTLES OF POP + 2 DIPS |
1/2 of add-on |
40-500 |
||
|
3 BOTTLES OF POP |
1/3 of add-on |
0-200 |
||
|
4 CANS OF POP |
1/4 of add-on |
0-160 |
*NOTE: For Specials and Add-Ons, calories vary based on toppings and products chosen - as calories vary for each.
|
PRIMUCCI PRODUCTS |
SERVING SIZE = CALS/SERVING |
|
Serving Size |
Cals |
|
PRIMUCCI PRODUCTS (Serving sizes and Calories vary by Product) |
SPICY GREEN OLIVES (212g) |
3 olives (15g) |
30 |
|
|
EXTRA VIRGIN OLIVE OIL (500ml) |
15ml |
120 |
||
|
SUNDRIED BLACK OLIVES (212g) |
3 olives (15g) |
50 |
||
|
HOMESTYLE TOMATO SAUCE (730ml) |
60ml |
40 |
||
|
ITALIAN PEELED TOMATOES (796ml) |
125ml |
20 |
||
|
ITALIAN HOT PEPPERS (340g) |
30ml |
20 |
||
|
HOT EXTRA VIRGIN OLIVE OIL (250ml) |
15ml |
120 |
||
|
HOT HONEY (355ml) |
1 tbsp (21g) |
70 |
||
|
HOT SFILATELLO (60g) |
1 stick (30g) |
120 |
Legend
| 0 | ALLERGEN NOT PRESENT IN THE FOOD PRODUCT |
| 1 | ALLERGEN PRESENT IN THE PRODUCTION FACTORY |
| 2 | ALLERGEN USED ON THE SAME PRODUCT LINE |
| 3 | ALLERGEN PRESENT IN THE FOOD PRODUCTS |
| * | MILK PRODUCT (MILK, LACTOSE, CASEINE AND WHEY) |
| ** | PASTA PRODUCT (RIGATONI, PENNE, AND SPAGHETTI) |
| < | PARTS PER MILLION |
| ^ | HIGHLY REFINED SOY OIL PRESENT, EXPERTS ON ALLERGENS, SUCH AS DR. STEVE TAYLOR AND THE LATE SUSAN HEFLE, FROM THE UNIVERSITY OF NEBRASKA’S FOOD ALLERGY RESEARCH AND RESOURCE PROGRAM, ADVISED THAT HIGHLY REFINED OIL CONTAIN EXTREMELY LOW LEVELS OF PROTEIN AND TESTING HAS CONFIRMED THEM TO BE SAFE. |
| PIZZA NOVA MENU ITEMS | PEANUT & BY-PRODUCT | NUTS & BY-PRODUCT | SESAME SEEDS & DERIVATES | MILK PRODUCTS* | EGGS | FISH | SEAFOOD | SOYA | WHEAT | GLUTEN | SULPHITES |
| PIZZA DOUGH | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 3 | 0 |
| PIZZA DOUGH GLUTEN FREE | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 3 | 0 | 0 | 3 |
| PIZZA SAUCE | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | <3 |
| ASIAGO CHEESE | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
| BACON | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | <10 |
| BALSAMIC DRESSING | 2 | 0 | 2 | 1 | 2 | 2 | 2 | 2 | 3 | 3 | 3 |
| BROCOLLI | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| CAESAR SALAD CROUTONS | 0 | 0 | 2 | 3 | 2 | 2 | 2 | 2 | 3 | 3 | 2 |
| CAESAR SALAD DRESSING | 2 | 0 | 2 | 3 | 3 | 3 | 2 | 2 | 2 | 2 | 2 |
| CHEDDAR CHEESE | 0 | 0 | 0 | 3 | 1 | 0 | 0 | 0 | 0 | 0 | 1 |
| CHICKEN WINGS | 0 | 0 | 2 | 2 | 1 | 0 | 0 | 3 | 2 | 0 | 0 |
| FETA CHEESE | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| FRESH MUSHROOMS | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| FRITO LAY PRODUCTS*** | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 3 | 3 | 0 | 0 |
| GARLIC BREAD | 0 | 0 | 0 | 3 | 1 | 0 | 0 | 3 | 3 | 3 | 1 |
| GARLIC DIP SAUCE | 0 | 0 | 0 | 3 | 3 | 0 | 2 | 3 | 0 | 0 | 0 |
| GOAT CHEESE | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 1 |
| GRILLED CHICKEN TOPPINGS | 0 | 0 | 2 | 2 | 2 | 1 | 0 | 2 | 0 | 0 | 1 |
| GRILLED ZUCCHINI | 0 | 0 | 0 | 1 | 1 | 1 | 1 | 0 | 1 | 1 | 0 |
| GROUND BEEF | 0 | 0 | 0 | 2 | 2 | 0 | 0 | 2 | 3 | 3 | 2 |
| HAM | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 2 | 2 | 2 | 0 |
| HELLMAN'S BLUE CHEESE DIP | 0 | 0 | 1 | 3 | 3 | 2 | 0 | 2 | 2 | 0 | 1 |
| HOT PEPPERS | 0 | 0 | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 1 | 1 |
| JALEPENO RANCH DIP | 0 | 0 | 0 | 3 | 3 | 0 | 1 | 3 | 0 | 0 | 0 |
| KETCHUP | 0 | 0 | 1 | 1 | 1 | 1 | 1 | 1 | 1 | 0 | 1 |
| LASAGNA | 0 | 0 | 0 | 3 | 3 | 1 | 1 | 0 | 3 | 3 | 0 |
| MEATBALLS | 0 | 0 | 0 | 3 | 3 | 1 | 1 | 0 | 3 | 3 | 0 |
| MOZZARELLA CHEESE | 0 | 0 | 0 | 3 | 0 | 1 | 0 | 0 | 0 | 0 | 1 |
| OLIVES (BLACK & GREEN) | 0 | 0 | 0 | 2 | 2 | 0 | 2 | 2 | 2 | 2 | 2 |
| PARMIGIANO CHEESE | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| PEPPERONI | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 1 | 1 | 0 | 1 |
| PESTO | 2 | 2 | 0 | 3 | 1 | 0 | 0 | 1 | 1 | 1 | <10 |
| PINEAPPLE | 0 | 0 | 0 | 1 | 0 | 0 | 0 | 2 | 0 | 0 | <10 |
| PLANT-BASED PEPPERONI | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 0 | 3 | 3 | 1 |
| PORCHETTA | 0 | 0 | 0 | 2 | 2 | 0 | 0 | 2 | 2 | 2 | 0 |
| PORTOBELLO MUSHROOMS | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| POTATO WEDGES | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 3 | 3 | 0 |
| RICOTTA CHEESE | 0 | 0 | 0 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| ROASTED GARLIC | 0 | 0 | 0 | 2 | 0 | 0 | 0 | 2 | 0 | 0 | 0 |
| ROASTED RED PEPPERS | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| SAUSAGE | 0 | 0 | 0 | 1 | 1 | 0 | 0 | 1 | 1 | 1 | 0 |
| SAUTEED SPINACH | 0 | 1 | 0 | 1 | 0 | 0 | 0 | 0 | 1 | 0 | 0 |
| SUN DRIED TOMATOES | 0 | 0 | 0 | 1 | 1 | 1 | 1 | 0 | 0 | 0 | 0 |
| WHOLE ROMAINE HEARTS | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 |
| WING SAUCE | 1 | 1 | 1 | 1 | 1 | 1 | 0 | 3 | 1 | 1 | 0 |
| CHORIZO SAUSAGE | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | 0 | N/A | 0 |
Our new gluten-free multigrain pizza crust is trans fat-free, egg-free, milk-free, lactose-free, and cholesterol-free. Please note, however, that the gluten-free multigrain pizza crust does contain yeast.
The gluten-free multigrain dough is additionally infused with brown rice and flaxseed. Flax seeds are high in dietary fibre and an excellent source of Omega 3 Fatty Acids and alpah-linolenic acid, which may play an important biological function in the human body including lowering cholesterol levels and reducing the risk of stroke and heart disease.
All our pizzas are baked in stone ovens, where the pizza sits on a stainless steel screen That's placed directly onto the pizza stone. Gluten-free pizza crusts are baked exclusively on screens designated for gluten-free pizza crusts in order to avoid cross-contamination of the flour onto your gluten-free pizza.
Ingredients: Water, rice flour, potato starch, non-hydrogenated canola oil, cultured dextrose, sugar, whole flax seeds, salt, yeast, ground flax seeds, modified cellulose, mono and diglycerides. NB: Mono and diglycerides are derived from soy.
Note: Gluten-free multigrain pizza is available in medium-sized pizzas only. An additional $3.25 (including specials) for each gluten-free multigrain medium pizza order applies.
For more information regarding Pizza Nova menu items and the gluten and wheat that may be present or produced on the same manufacturing line, please see our allergen chart.
We think every pizza lover should be able to eat their favourite food, even if they have allergies. That's why we offer non-GMO, dairy-free, gluten-free and soy-free Daiya Mozzarella Style Shreds. It's certified vegan, and melts, tastes and stretches much like regular mozzarella.
Our plant-based pepperoni delivers on our Puro Promise of sourcing high-quality products that do not compromise on taste. The addition of Field Roast Plant-Based Pepperoni to our menu will allow us to expand our offerings and better serve flexitarians, vegetarians and vegans alike. Non-GMO and free of Artificial Flavours, this topping is available on pizzas and in panzerottis and also featured in our category of plant-based signature pizzas.
Field Roast Plant-Based Pepperoni is the first pepperoni alternative to be made with pea protein, not soy, and offer the same protein per serving (6g) as traditional pork pepperoni. Unlike competitive products, the Plant-Based Pepperoni has fat marbling and delivers an authentic, bold pepperoni taste, crafted with fresh spices, including whole pieces of fennel, cracked black pepper, garlic and paprika.
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